Dishroom

FULL-TIME & PART-TIME POSITIONS AVAILABLE

We can’t do dinner theatre without clean dishes! Since 1968, we estimate that we’ve put over 2.6 billion pieces of china through our dishwashing machines. And we can’t do that without the help of our talented crew.

Reports To:

Kitchen Manager

Essential Duties & Responsibilities
  • Perform kitchen maintenance tasks such as washing dishes and emptying trash
  • Adhere to sanitation and safety procedures
  • Other duties as assigned
Experience and Physical Demands
  • No experience necessary
  • While performing the duties the employee is frequently required to stand for extended periods of time. The employee is often required to use hands to finger, handle, or feel; reach with hands and arms and climb or balance and must be able to lift and/or move up to 80 pounds.
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